Banquets & Catering
With over 20,000 square feet of private meeting space, Columbians enjoy the convenience of hosting business meetings and social functions at their Club. Our dedicated and experienced sales and event managers are able to plan and arrange everything from an intimate corporate event, charitable gala or wedding reception for upwards of 300 guests for a seated function.
The Club offers members use of thirteen flexible meeting spaces that are able to be transformed to fit the needs of the member. Whether holding a high level business meeting in the Board Room or an anniversary celebration in the Ballroom, events at the Columbia Club go far beyond what one would find at a conventional venue to meet the exceptionally high standards of members. With its high ceilings and stunning view of the circle, the Stardust Foyer and Ballroom on the tenth floor can accommodate a seated reception for up to 300. The Grand Lobby can host a similar number for a cocktail reception.
For smaller groups, the beautifully decorated Tea Room, flexible Capehart and Riley rooms, and Columbian Suite can all be configured for business meetings, lectures, and even training sessions.
The attention to detail as well as the depth and breadth of experience is what makes events at the Columbia Club so successful. The catering department works to ensure that the rooms as well as food and beverage meet the highest standards of quality and taste. Whether hosting a small luncheon for five or a cocktail reception for 500, the Club tailors events to meet and exceed the expectations of members and their guests.
Download Catering Menu
Download the Corporate Event Guide
Catering Sales Contact
Taylor Heaton
Catering & Event Manager
317.761.7503
theaton@columbia-club.org
Darren Reed
Catering & Event Manager
317.761.7519
dreed@columbia-club.org
Catering Fax
317.761.7531